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Belgian Strong Ale - Wyeast (1388)-Yeast

Belgian Strong Ale - Wyeast (1388)

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The classic choice for brewing golden strong ales. This alcohol tolerant strain will produce a complex ester profile balanced nicely with subtle phenolics. Malt flavors and aromas will remain even with a well attenuated dry, tart finish. It may continue to produce CO2 for an extended period after packaging or collection.

  • Flocculation: low
  • Attenuation: 74-78%
  • Temperature Range: 64-80° F (18-27° C)
  • Alcohol Tolerance: approximately 12-13% ABV