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DIPA Ale (Conan) - Omega Yeast OYL-052

Omega Yeast Labs

DIPA Ale (Conan) - Omega Yeast OYL-052


Ale strain isolated from a famous double IPA brewed in Vermont. Produces a unique ester profile reminiscent of peaches. This strain complements an aggressive use of hops. May yield citrus notes with cooler 60-66°F fermentations.

  • Flocculation: Medium-Low
  • Attenuation: 73-80%
  • Temperature Range: 60-73° F
  • Alcohol Tolerance: 11% ABV

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