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Tropical Ale - Omega Yeast OYL-200

Omega Yeast Labs

Tropical Ale - Omega Yeast OYL-200


Tropical IPA is a unique Saccharomyces strain formerly classified as a Brettanomyces strain, that produces delicate, tart, tropical mango and pineapple fruit characteristics with a clean finish and is highly attenuative. Try it at its higher temperatures to bring out the tropical profile. It’s stubbornly non-flocculent, but worth it. 

  • Strain Type: Ales
  • Flocculation: Low
  • Attenuation: 85-100%
  • Temperature Range: 75–85° F (24–29° C)
  • Alcohol Tolerance: 10%

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