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Caramel / Crystal Malt 120˚L - 1#

Caramel / Crystal Malt 120˚L - 1#

$2.50
  • Malt Style: Caramel Malt (Roasted)
  • Flavor: Pronounced Caramel, Burnt Sugar, Raisiny, Prunes
  • Color: Contributes red to deep red hues

Suggested Usage: 

  • 1-3% For balance in Pilsners
  • 5-10% California Common Beer, Vienna, Marzen and Oktoberfest
  • 5-15% Doppelbocks, Dark Lagers and Barley Wine
  • 5-15% Certain styles of Brown Ales, Scotch Ales, Stouts and Porters

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