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Hella Bock -  Wyeast (2487-PC)

Hella Bock - Wyeast (2487-PC)


Direct from the Austrian Alps, this strain will produce rich, full-bodied and malty beers with a complex flavor profile and a great mouth feel. Attenuates well while still leaving plenty of malt character and body. Beers fermented with this strain will benefit from a temperature rise for a diacetyl rest at the end of primary fermentation.

  • Alc. Tolerance: 12% ABV
  • Flocculation: medium
  • Attenuation: 70-74%
  • Temp. Range: 48-56°F (9-13°C)

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