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Lemongrass Wit

Bitter & Esters

Lemongrass Wit


A citrusy spin on a traditional Belgian Wit. This partial mash recipe is sessionable and delicious.

Recipe & Instructions

  • Color: 4 SRM
  • Bitterness: 15 IBU
  • OG: 1.046
  • FG: 1.012
  • ABV: 4.5%

Please note that kits do not include yeast. You can select both liquid or dry yeast below. Dry yeast may be a better choice for summer months if you are shipping long distances. 

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