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London Ale III - Wyeast (1318)


London Ale III - Wyeast (1318)


Originating from a traditional London brewery, this yeast has a wonderful malt and hop profile. It is a true top cropping strain with a fruity, very light and softly balanced palate. This strain will finish slightly sweet.

Similar to: WLP095 Burlington Ale, Safale US-04, Omega British Ale V

  • Flocculation: high
  • Attenuation: 71-75%
  • Temperature Range: 64-74° F (18-23° C)
  • Alcohol Tolerance: approximately 10% ABV

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