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Lallemand Voss Kveik Dry Yeast

Voss Kveik Ale Dry Yeast - Lallemand

Vendor
Lallemand
Regular price
$7.00
Regular price
Sale price
$7.00
Unit price
per 
Availability
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LalBrew Voss supports a wide range of fermentation temperatures between 25-40°C (77-104°F) with a very high optimal range of 35-40°C (95-104°F). Very fast fermentations are achieved within the optimal temperature range with full attenuation typically achieved within 2-3 days. The flavor profile is consistent across the entire temperature range: neutral with subtle fruity notes of orange and citrus. Flocculation is very high producing clear beers without filtration or use of process aids.